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Posts Tagged ‘biking’

As spring approaches, I’m taking my Wild Irish Rose out for spins around the neighborhood. Sore hamstrings, pumping pedals, the wind in my face, that feeling of freedom—it’s all good.

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As I’ve grown to love running, and explored various running routes around the Boston area, I’ve been doing a similar thing with cycling.

I used to love riding bikes in my neighborhood as a child, and I spent hours on my jade-green bike as a grad student in Oxford. But I’d lived in Boston for eight years before I got up the gumption to try riding the city streets on a bike. The traffic terrified me, and I didn’t have a bike of my own.

My guy (though we were just friends then) convinced me to try out Bluebikes, Boston’s bike-share program, two years ago after I’d started a new job at Berklee. My first dozen or more rides followed the same route between Berklee and Harvard Square – much more pleasant than the 1 bus, except in driving rain. As I got stronger and more confident, I began trying new things occasionally: turning down a side street to see where it would go, trying out part of my commute on a bike, riding around Eastie when I moved here. I began paying more attention to bike lanes and traffic signals, and I’m still trying to make my peace with the hills in certain parts of Boston. This summer, I inherited a bright pink single-speed from a friend, and I’ve participated in several protest rides, plus a number of long rides with my guy (who is a cycling instructor, advocate and general bike fanatic).

As with yoga, I didn’t really think of cycling as having any connection to running. But they inform one another, sometimes in surprising ways. I’ve gained confidence on a bike in a similar way to the confidence I’ve gained with running: in this case, the muscle memory was there, but it needed to be revived. I keep learning that I can go farther, pedal stronger and even ride faster than I think I can. Sometimes I need a rest day after a seriously long ride. And in both cases, the main motivation is the sheer joy of moving through the world in this particular way.

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Hello, friends. Somehow it is August, and though we are so many weeks into pandemic life that I have lost count, summer is still summer. We’ve had a stretch of gorgeous hot weather (though we desperately need some rain) and I am soaking up all the pleasures summer has to offer, while I can. Here’s a list:

  • Sea breezes from the harbor through my kitchen window, which makes the heat in my apartment just about bearable.
  • Stone fruits and berries galore: cherries, blackberries, peaches and nectarines, blueberries, raspberries, tiny tart red currants.
  • Amanda’s spicy salsa roja with any chips I can get my hands on.

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  • Morning runs along the harborwalk (the earlier I go, the more shaded it is), watching for white herons and Black-eyed Susans, and the boats on the water.
  • Related: funky tan lines and freckles on my shoulders. (I promise I do wear sunscreen.)
  • Evening yoga in Piers Park, whether we’re sweating or catching a cool breeze.
  • Sliced cucumbers from a friend’s garden with Samira’s spicy muhammara – red pepper spread with walnuts and pomegranate.

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  • Sunflowers, roses and catching up with my florist.
  • Library hold pickup, about once every 10 days.
  • My new-to-me bike, which I’ve dubbed my Wild Irish Rose.
  • The music of I’m With Her, Our Native Daughters and several other groups I heard at Newport last year. (Related: reliving that magic.)
  • Making chilled cucumber soup with dill, basil and Greek yogurt – one of the perks of garden caretaking. (See also: fresh marigolds.)

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  • Smoothies from Eagle Hill Cafe, a newish neighborhood staple run by two friendly women.
  • Revisiting some childhood classics, including Maud Hart Lovelace’s stories.
  • Daylilies, Queen Anne’s lace, beach roses, hydrangea, Rose of Sharon, bee balm, nasturtiums and other wildflowers. The world is lush and green and colorful right now.

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  • Bike rides with my guy – around the Seaport (where he works), over to Cambridge, around Eastie (where I live) or just about anywhere.
  • Discovering new farmers’ markets on the bike. The Harvard farmers’ market has my heart, but I like visiting other ones.
  • Jasmine tea lemonade or iced black tea from (where else?) Darwin’s.

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  • Sara Paretsky’s V.I. Warshawski mystery series – my newest obsession.
  • Nicole Gulotta’s #30DayHaikuProject on Instagram, which I’m enjoying.

What small pleasures is summer offering you?

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gold-red-lily

It’s August, somehow, and I’m in full summer mode: iced chai, tan lines and freckles (and lots of sunscreen), stovetop cooking (when I cook anything), and all the berries I can eat. Here’s what’s saving my life, in these hot, hazy, still-transition-filled days:

  • Late-summer flowers: black-eyed Susans, deep blue and pink hydrangeas, the first dahlias, day lilies in every shade of yellow and red and orange.
  • Running into Phoenix, my little golden doodle buddy, and his person on my morning walks.
  • My friend Jen Lee’s brand-new, free YouTube video series: Morning, Sunshine. Go check it out if you’d like a dose of connection and compassion.

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  • The views out my new apartment windows: Boston Harbor on one side, the local park (usually with a friendly dog or two) on the other side.
  • My Rothys, which I’m wearing all. the. time. 
  • The silver triangle Zil earrings I bought at the SoWa market last month.
  • Texts from friends checking in on my move and transition.

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  • Iced chai – from Darwin’s when I can make it to the Square, and from the BPL or Tatte when I can’t.
  • Ginger peach MEM tea in my favorite purple travel mug, every morning.
  • Susannah Conway’s August Break photo project.
  • My favorite LUSH face mask – it’s Cookie-Monster blue and smells like citrus.

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  • Impulse grabs from the BPL’s new books shelf, and piles of ARCs for Shelf Awareness.
  • Morning Bluebike rides across the river.
  • Rosé and raspberry-lemon sorbet after a long evening of unpacking.
  • Eating my breakfast granola out of a real bowl.
  • Trader Joe’s veggie beet wraps, berries and cherries, yogurt, granola, hint-of-lime tortilla chips and sourdough bread. (Not all at once.)

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  • Bryan Nash Gill’s “Woodcut” journals – I bought a four-pack at Trident a while ago. And good pens.
  • Colleagues who make me laugh.
  • Listening to some of the artists I heard/discovered at the Newport Folk Festival – about which more soon.
  • Having enough brain space (finally!) to make this list.

What’s saving your life these days, my friends?

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blue bikes central square Cambridge

This fall, I became a semi-regular user of Boston’s BlueBikes system, mostly riding between Harvard Square, my beloved former work neighborhood, and Back Bay, where I work now.

Even as the weather has turned colder, I’ve continued to enjoy my rides, usually along the same route: down Mount Auburn Street to Massachusetts Avenue, over the bridge by MIT and all the way to Commonwealth Avenue, down which I ride for a few blocks before docking my bike at (or near) Copley Square.

I hadn’t ridden regularly – especially in city traffic – since my grad-student days in Oxford, when I pedaled my green bike everywhere, from school to work to church and back again. Boston’s traffic (and weather) patterns are a little different, and I’m finding the whole process of riding a bit different this time around.

I’ve been taking notes, mostly in my head, most of which can be summed up as I am learning. But I thought I’d share a few of them with you.

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I am learning (again) that layering is key: if I bundle up properly, I can ride in colder weather than I initially expected. (I am also learning that I have my limits – which include snow, rain and wind chills in the teens.) I am learning to pull on two pairs of gloves, to wear sunglasses and slather on stick sunscreen to protect against both sun and wind. I am learning to carry an extra base layer, to change into at the office – because I hate that clammy post-ride feeling after you cool down.

I am trying to carry a lighter work bag (probably good for me anyway), though I’m also learning to strap whatever I’m carrying (including flowers, sometimes) into the front basket. I’m learning to pack extra snacks, make sure my water bottle is sealed, wrap my lunch in a plastic bag (it helps if the food is frozen).

Once I start riding, I’m learning how to thread my way through traffic and when to pause, in the absence of protected bike lanes. How to shrug off the occasional yells from grumpy motorists. How to signal a turn, usually not once but several times. How to avoid drains and puddles and manhole covers. The particular traffic signals and patterns along my regular route.

Back in those Oxford days, cycling gave me a new kind of freedom, and opened a different window on the city I already loved. It is doing the same for me here in Boston and Cambridge, and like so many things I love, it urges me to pay attention. To my surroundings, to the changing weather, to the buildings and trees and the view across the river, to my own body and spirit moving through the world. I can see why a few friends of mine are addicted to cycling. I just might be, too.

Any tips on riding in the city – or in the winter – for a novice?

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back bay Boston brownstones sky

Step 1: eye the docking stations around Boston and Cambridge as you listen to your friends rhapsodize about the freedom, exercise benefits, etc. of urban cycling.

Step 2: remember your days as a cyclist (in Oxford) with fondness. Start following several cycling-related Twitter accounts. Imagine riding through Back Bay, along the Esplanade or around Harvard Square.

Step 3: rent or borrow bikes on vacation, getting reacquainted with cycling through neighborhoods (San Diego and Sevilla) or along two-lane shore roads (PEI).

Step 4: take a buddy ride from Back Bay to Central Square. Three turns, 1.6 miles, afternoon sunshine and the steadying comfort of following a friend.

Step 5: download the app.

Step 6: hop on a bike one morning after prayers at Mem Church, just to see if you can do it. Ride back across the river: two and a half miles down Mass Ave and over the bridge. Feel the wind in your hair, the good honest sweat, the pride in trying something new and brave.

Step 7: repeat step 6 and variants as often as possible. (Start carrying an extra shirt and additional snacks.)

This post is not sponsored – Blue Bikes doesn’t know who I am – and we’ll see how this evolves as the weather changes. But for now, these rides on brisk fall mornings are saving my life each week. 

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