Delight, according to poet Ross Gay, is underrated: its very existence, the multiplicity of delights present in the world, the noticing and celebrating of said delights. (For what it’s worth, I agree with him.)
Between his 42nd and 43rd birthdays, Gay decided to capture as many delights as possible, and spin them out into a series of “essayettes.” The result, The Book of Delights, is a kaleidoscopic collection of joy–an accumulation of blessings that, piled up, create a larger enchantment.
I interviewed Ross via email for Shelf Awareness after reading The Book of Delights – the paragraph above is the first part of my review. His answers to my questions, not surprisingly, were a delight, so I wanted to share them with you. (And I highly recommend the book itself, which came out last week.)
KNG: Tell us about the inspiration for The Book of Delights.
RG: I was–this is not a joke–walking back to the castle I was staying in for the month of June in Umbria, at an artists’ residency. I was delighted, and acknowledged it. I was like, “Oh, this is really delightful!” It might have been the wildflowers at my feet swooning with bees, or the fig trees (unripe) everywhere, or the way Erykah Badu singing in your headphones usually makes things more delightful. Or the castle, I guess.
But I think catching myself in delight that day made me think it would be interesting and challenging and fun to do every day for a year. It was close to my birthday, so that was an easy form: birthday to birthday. And, too, the fact that I am always hungry, like deeply hungry, for writing about and thinking about and theorizing about and singing about that which I love.
How did you decide which delights to capture and expound upon? (You note that “stacking delights“ is itself a delight, but at the same time, you can‘t write about them all!)
Today, outside my window, is what looks like a weird kind of poppy shrub–a cardinal just flipped by, and there goes her fella–which amazes and delights me, you know, because it’s January and, thank god, very cold outside, much too cold for a poppybush to be growing, whatever a poppybush is.
Then I realized I’d chucked a couple clementine peels out of the car when I was coming home from the store, and the way they landed behind the bald shrub, and from this distance, makes it look as though they are flowers on the tree, as though they are a poppybush, which they are. And one of those cardinals is so bright, looking right into this window from across the street, that he looks like a red light bulb. I mean, I don’t know. There is, along with all else, so much to delight upon, the way I see it.
I remember trying to write about things that really delighted me, but they just kind of spun out as essayettes and didn’t go anywhere. So probably I needed the delight to take me somewhere, which could mean associative wandering, or musical wandering, or digging really hard on a thing. But I guess the delights needed to offer a certain amount of puzzlement in addition to delight. They often had to make me ask why a thing delights me, which often took me far from delight–often took me nowhere I would have anticipated.
You talk about delight, and the noticing of it, as a muscle that can be strengthened, or a radar that grows more sensitive over time. Tell us about about the process of finding more delight as you went along.
I think I was prepared for a kind of scarcity of delight. To need to be scouring my life for delight to write these essayettes. And then, as I turned it on, it was like this is what I‘m doing, attending to my delight.
I found, with that attention, that I am often kind of delighted. And often delighted by things I didn’t realize delighted me. And that is a gift–to be like, “Oh, shoot, I love that jade plant that my student gave to me and I have spent all these years never realizing how much I love it!” Or, “I love that candy because it reminds me of my father, who could be so ridiculously sweet to us.” To do that again and again. But it took me giving myself the task of attending to and articulating the experience of delight to myself to realize that. Because, the truth is, my inclination has been kind of melancholic plus.
Delight, or at least the public celebration of it, has often been denied to black people in the U.S. Can you talk about writing “a book of black delight. Daily as air?”
I think there’s a very clear desire (and industry) by some to crush the experience, or to imagine the experience, of black people into, simply, suffering and pain. Like if it isn’t pain, it isn’t black. If it isn’t about pain or reacting to or resisting pain, it isn’t black. Something like that. That’s bullsh*t, and it’s poisonous, all around. (Black pain as a salable product, a good, that’s familiar, huh?)
I’m interested in the full, weird, complex, surprising, tender humanity of my life, our lives. Which includes delight. (And I recommend Kevin Quashie’s book The Sovereignty of Quiet.)
There‘s a perception that delight, joy or playfulness aren‘t “serious,“ or that celebrating them forces people to ignore the harsher realities of life. But your collection draws together the dark and the light, and takes joy and pleasure seriously. Were you consciously trying to strike that balance or was it more organic?
It’s a mistake to imagine that what is brutal or awful is the only thing worth talking about. Primarily because the brutal and the awful and the harsh are not the only thing.
I mean, what is the world in which the only thing worth talking about or thinking about or meditating on or studying, the only thing worthy of our fullest attention, is that which sucks? What are the results of thinking and counseling that joy–which, in my opinion, comes from the realization that we are utterly interdependent, we are utterly connected (part of that connection being that we all die)–is not worth studying? F*ck that.
I want to study the zillion ways we care for each other so that I can get better at caring. I want to study the ways we collaborate, the ways we interdepend, whether we acknowledge it or not, which we damn well better do.
Do you have advice for readers who may be inspired to start their own delight-noticing projects, or write about their delights?
I’m not that good for advice, but I will say there was something useful to me about dailiness, about making writing these delights a practice. I also think having a little time constraint was useful for me; it helped me to think in a looser, non-precious way. I loved writing them by hand, too–that helps me to think more bodily, which I think is more delightful, frankly. And then you can have these notebooks full of meditations on things that have delighted you–how lucky!
I originally conducted this interview and reviewed this book for Shelf Awareness, where both pieces appeared last week.
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